recipes

PdT salad, avocado, chickpea purée

Beef carpaccio, radish sprouts

Egg and red bell pepper crackers

Grilled ricotta with tomatoes and rosemary

Fish soup with saffron

Chicken stew

Tuna rillettes

Grilled mozzarella tomato

Scallops with rust

Avocado, apple and shrimp crisp

Beef asparagus sandwich

Cocotte eggs with asparagus

Cream of pink shrimp with pomegranate

Hot fig with goat cheese

Smoked salmon salad

Pan-fried girolles with parsley

Aïoli sauce and dip

Avocado, tomato and coriander sandwich

Pea, Tomato, Basil Soup

Spiced corn, coriander, avocado

Roasted Carrot Spread

Winter vegetable dip

Parsnips, roasted vegetables and ricotta cheese

Guacamole