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    • Gluten-free quinoa and sunflower
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    • Rye and spelt bran
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Sigdal
Menu
  • Home
  • Pleasure
  • Balance
  • Planet
  • Our products
    • Gluten-free quinoa and sunflower
    • Gluten-free oats
    • Breakfast
    • Pumpkin seeds
    • Herbs and sea salt
    • Rye and spelt bran
  • Recipes
    • Gluten-free quinoa and sunflower
    • Gluten-free oats
    • Breakfast
    • Pumpkin seeds
    • Herbs and sea salt
    • Rye and spelt bran
    • Our savoury recipes
    • Our sweet recipes
  • Blog
  • Press review
  • Contact
  • Points of sale
  • Online Shop
Sigdal

recipes

Goat cheese and fig salad

Fresh fruit spread

Sardine spread with chives

Melon bowl with fruit and Sigdal crunch

Avocado, tomato and coriander sandwich

Red fruit ice cream and Sigdal crunch

Smoked salmon, cucumber and onion

Sigdal red fruit and crunch smoothie

Smoked trout on toast

Strawberry and Oreo Cheesecake

Chickpea hummus

Chocolate and raspberry ganache tartine

Aubergine and radish caviar

Banana peanut butter sandwich

Spring salad and Sigdal crunch

Sigdal Fruit and Crunch Breakfast

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