recipes

Caesar salad

Crunchy breakfast and grilled peach

Redcurrant Compote with Basil

Aïoli sauce and dip

Raspberry ice cream and crunch

Goat cheese and fig salad

Fresh fruit spread

Sardine spread with chives

Melon bowl with fruit and Sigdal crunch

Avocado, tomato and coriander sandwich

Red fruit ice cream and Sigdal crunch

Smoked salmon, cucumber and onion

Sigdal red fruit and crunch smoothie

Smoked trout on toast

Strawberry and Oreo Cheesecake

Chickpea hummus