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Sigdal Fruit and Crunch Breakfast

Ingredients

 

Sigdal Breakfast
Fresh cheese
Grapefruit
Kiwi

Preparation

 

Peel each grapefruit quarter to remove the thin white skin covering the pulp.

Peel the kiwi and slice it.

Arrange your Sigdal Breakfast Crunch with a layer of fresh cheese on which you will place grapefruit segments and kiwi slices.

Enjoy with a glass of orange juice to add energy to this vitamin-packed breakfast!

 

 

 

 

Copyright photo : claire@mes-papilles-partent-en-voyage

With Sigdal, dare healthy excess!