Preparation
Place the avocado pieces and lime juice in a large bowl.
Soak each piece of avocado in juice, then reserve the juice.
Add the salt and the finely chopped tomato.
Crush your preparation with a fork.
Add the onion.
Season with a spoonful of previously reserved lime juice.
Enjoy this creamy spread that goes perfectly with the crispy Sigdal Herbs and Sea Salt.
With Sigdal, dare healthy excess!
